Chef proudly presents one of his desserts to the camera in the White House hallway before presenting it to guests.
Thank You
26 years of White House service to five American Presidents
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About Chef Roland
From my beginning as a young baker’s apprentice in France to the grandeur of London; from the shores of Bermuda to the steps of the White House, I have had the privilege of serving my sweet creations to hundreds of thousands of guests from around the world. Read More…